Roberta Pagnier - Pasta Bible

Everything you want to know about pasta.

With more than 130 recipes, useful tips and directions, Roberta shows the endless possibilities of pasta in Pasta Bible, of course entirely in accordance with Italian tradition. Using clear instructions and step-by-step photography, you will learn everything about making different types of pasta and sauces. From classics such as spaghetti carbonara and alle vongole to lesser-known dishes such as pizzoccheri alla valellina and zite alla sangiovanello.